ABOUT US
We’ll be Real, Honest, Authentic. That’s all.
We are seekers of excellence, creators of harmony.
This is our “quality mile”: a constant quest to craft pairings that move both you and us, authentic flavors born from outstanding ingredients, chosen without borders, guided solely by quality. Sea and mountain, tradition and innovation, ingredients from our land and faraway places blend within our spirit and our dishes.
Each tasting journey is an invitation to embark on a journey where every course tells a story and every encounter becomes a moment of deep connection.
Our wish for you: Live. Savor.
RESERVATIONS
HARRY'S PICCOLO
HOURS
Tuesday, Wednesday, Thursday, Friday
from 7.30 p.m. to 8.30 p.m.
Saturday
from 12.30 p.m. to 1.30 p.m. and from 7.30 p.m. to 8.30 p.m.
Three culinary journeys, one purpose: to inspire.
A genuine, open space without barriers, where kitchen and service blend as one.
Every corner offers a unique perspective: the counter overlooking the kitchen, intimate tables open to the chefs’ craft, a private room.
AFTER 21
HOURS
Tuesday, Wednesday, Thursday, Friday, Saturday
at 9 p.m.
At 9pm, the vibe relaxes, but the heart stays the same.
After21 is a new, more informal concept designed for those who seek a welcoming atmosphere without compromising on quality. A tailor-made tasting menu of bites to enjoy freely, without rules.
AROUND 12
HOURS
Wednesday, Thursday, Friday
from 12.30 p.m. to 2.00 p.m.
Lunch, but our way.
Around12 is our take on a light lunch: simple, thoughtful, and genuine. The daily menu or a selection à la carte for those short on time who want to make the most of it.
ABOUT US
We’ll be Real, Honest, Authentic. That’s all.
We are seekers of excellence, creators of harmony.
This is our “quality mile”: a constant quest to craft pairings that move both you and us, authentic flavors born from outstanding ingredients, chosen without borders, guided solely by quality. Sea and mountain, tradition and innovation, ingredients from our land and faraway places blend within our spirit and our dishes.
Each tasting journey is an invitation to embark on a journey where every course tells a story and every encounter becomes a moment of deep connection.
Our wish for you: Live. Savor.
True Experience. Authentic Taste.
Live. Savor.
RESERVATIONS
HARRY'S PICCOLO
Three culinary journeys, one purpose: to inspire.
A genuine, open space without barriers, where kitchen and service blend as one.
Every corner offers a unique perspective: the counter overlooking the kitchen, intimate tables open to the chefs’ craft, a private room.
ORARI
Tuesday, Wednesday, Thursday, Friday
from 7.30 p.m. to 8.30 p.m.
Saturday
from 12.30 p.m. to 1.30 p.m. and from 7.30 p.m. to 8.30 p.m.
AFTER 21
At 9pm, the vibe relaxes, but the heart stays the same.
After21 is a new, more informal concept designed for those who seek a welcoming atmosphere without compromising on quality. A tailor-made tasting menu of bites to enjoy freely, without rules.
ORARI
Tuesday, Wednesday, Thursday, Friday, Saturday
at 9 p.m.
AROUND 12
Lunch, but our way.
Around12 is our take on a light lunch: simple, thoughtful, and genuine. The daily menu or a selection à la carte for those short on time who want to make the most of it.
ORARI
Wednesday, Thursday, Friday
from 12.30 p.m. to 2.00 p.m.
HARRY'S PICCOLO
—
Tuesday to Friday
from 7.30 p.m. to 8.30 p.m.
Saturday
from 12.30 p.m. to 1.30 p.m.
and from 7.30 p.m. to 8.30 p.m.
AROUND12
—
Wednesday to Friday
from 12.30 p.m. to 2.00 p.m.
AFTER21
—
Tuesday to Saturday
at 9 p.m.
MM&CO SRL
Via Santa Caterina da Siena, 7
34122 Trieste, TS, IT
C.F.e P.IVA 01417500327
HARRY'S PICCOLO
—
Tuesday to Friday
from 7.30 p.m. to 8.30 p.m.
Saturday
from 12.30 p.m. to 1.30 p.m.
and from 7.30 p.m. to 8.30 p.m.
AROUND12
—
Wednesday to Friday
from 12.30 p.m. to 2.00 p.m.
AFTER21
—
Tuesday to Saturday
at 9 p.m.
MM&CO SRL
Via Santa Caterina da Siena, 7
34122 Trieste, TS, IT
C.F.e P.IVA 01417500327